Craving for summer and craving for ice cream: with the arrival of the hot season-we all know-everyone is crazy for ice cream, which becomes a temptation that is impossible to give up, and even as far as the vegan desserts of summer 2017, the focus is on the Veg Ice Cream or to the vegan ice cream.
Tasty, good, in fact very good, the vegan ice cream Is prepared without gluten, milk or other of animal products.
How is this possible? Find out thanks to the vegan pastry course organized by Italian Food Academy, which teaches you how to prepare, in a professional way, so many vegan desserts mouth-watering-capable of leaving friends and family in amazement.
RawChocolate's raw ice cream
The first vegan raw ice cream was made in Rome in the gelateria pastry shop RawChocolate, who thought of making a mouth-watering product that is good for health because it is free of animal ingredients such as milk and dairy products as well as gluten-free, without dyes of all sorts and with lots of fresh fruit in season.
This ice cream is one of the vegan desserts healthier, ideal for those who want to enjoy this typical product of our summer without having to make ethical compromises, without sacrificing the nutritious properties of the fruit and taste, but above all without incurring allergies of any kind.
The veg ice cream is prepared with items that have not been cooked and therefore retain their nutritional properties: such as unpasteurized plant-based milk, which has coconut sugar added.
Of course, the product must be consumed the same day and is prepared fresh for the next day-nothing is more health-conscious and therefore more valuable to our bodies, as well as to our palates.
In the world of vegan desserts: the benefits of raw ice cream
The vegan ice cream has numerous beneficial properties, including containing vitamins, minerals and fiber. In addition, coconut sugar has a reduced glycemic level, unlike traditional refined white sugar. The veg ice cream is therefore ideal for infant feeding and for those on hypoglycemic or low-calorie diets.
Finally, the ingredients used, such as fresh fruit, almonds, hazelnuts, and pistachios, make this summer food especially tasty, indeed enhance its flavor even more. For the series: cultivating wellness without giving up a pleasant sin of gluttony!
Also discover the vegan cooking class by Italian Food Academy.
