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Mixology: chromotherapy applied to drinks

September 18, 2019
cromoterapia applicata ai drink
Contents

La Chromotherapy applied to drinks is now a cleared science in the beverage. Colors correspond to and influence emotions, and so we have: red, which symbolizes charge and passion; orange, which expresses sunshine; and blue, which represents calm and tranquility.

To each personality, therefore, its own cocktail, which dictates not only taste preferences but also and especially moods. This is even said by a study conducted by Sanbittèr Aperitivo Cool Hunting, an observatory on new trends in drinks and mixability.
La chromotherapy, actually, is a discipline that has very ancient origins, dating back to ancient Egypt, where it was thought that using different shades on the body would help the psyche regain its natural balance.

In fact, the Greeks also used minerals, stones, crystals and colored ointments always for physical well-being, not to mention that in 1920, Indian colonel Dinshah Pestanji Framji Ghadiali invented the spectrochromotherapy that is, a technique that involved the use of different lights and colors to treat certain mental distress, with surprising results on people's moods.

Red cocktail for the most passionate, yellow for the most positive: for passionate, energetic, enthusiastic people, a red cocktail is recommended.
Warm, positive and purposeful people are well served a yellow-colored cocktail. A green drink is suitable for those who want and love relaxation, inner balance, those who like to be in harmony with the world, nature, with others, but especially with themselves. Orange is the ideal color, according to color therapy, for those who are able to bring sunshine and happiness into the lives of others.Calm and tranquility, on the other hand, are encompassed in the color blue, which immediately leads to the feelings of serenity and peace typical of marine environments.

Try now to create a cocktail with these directions in mind or sign up for the specialization course for Bar Chef by Italian Food Academy.

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Excellence is now more affordable

Thanks to the Chef Bonus you can get a credit of up to 6,000 euros for expenses incurred in 2021 and 2022 for your professional training.  

Starting February 27, 2023, it will be possible to apply to the Ministry of Enterprise and Made in Italy for the Chef Bonus.

WHAT IS IT?

Bonus Chef 2023 consists of a 40% tax credit (up to a maximum of 6,000 euros) recognized on expenses related to the restaurant industry for individuals engaged in the activity of professional chef at hotels and restaurants.

TO GET THE BONUS:

- you must have incurred, between January 1, 2021 and December 31, 2022, one or more of the expenses deemed eligible for the benefit

- one must be a resident or established of the state territory;

- Applicants must be in the full enjoyment of civil rights.

ELIGIBLE EXPENSES:

- Purchase of durable capital goods (high energy class machinery for food storage, processing, processing and cooking, professional tools and equipment for catering)

- Participation in professional development courses.

HOW THE 2023 CHEF BONUS WORKS

The 40% credit can be used for offsetting by F24, which must be submitted to the Internal Revenue Service. The credit is exempt from IRPEF and IRAP. 

It is also possible to assign the credit with the transfer of the facility to other parties, including credit institutions and other financial intermediaries. 

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